Bookbot

The Manufacture of Chocolate and other Cacao Preparations

Viac o knihe

This book presents a faithful reproduction of the original work, preserving its content and style. It offers readers a chance to engage with the text as it was initially intended, maintaining the authenticity and historical significance of the original publication. Ideal for those interested in classic literature or historical documents, this edition allows for a deeper appreciation of the work's context and impact.

Nákup knihy

The Manufacture of Chocolate and other Cacao Preparations, Paul Zipperer

Jazyk
Rok vydania
1915
product-detail.submit-box.info.binding
(pevná)
Akonáhle sa objaví, pošleme e-mail.

Platobné metódy

Nikto zatiaľ neohodnotil.Ohodnotiť