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The Colman's Mustard Cookbook

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  • 80 stránok
  • 3 hodiny čítania

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In a blistering collection that should be accompanied by a large jug of iced cold water, Paul Hartley brings his inimitable skills to creating 50 searingly hot recipes for lovers of the much loved and iconic yellow sauce from Norwich. When, way back in 1814, Josiah Colman created this zesty mustard he couldn't have envisioned in his wildest dreams the scorching impact that his heart-stoppingly hot condiment would have upon taste buds worldwide.

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The Colman's Mustard Cookbook, Paul Hartley

Jazyk
Rok vydania
2004
Väzba
(pevná)
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Titul
The Colman's Mustard Cookbook
Jazyk
anglicky
Vydavateľ
Absolute Press
Rok vydania
2004
Väzba
pevná
Počet strán
80
ISBN10
1904573150
ISBN13
9781904573159
Série
Kategórie
Anotácia
In a blistering collection that should be accompanied by a large jug of iced cold water, Paul Hartley brings his inimitable skills to creating 50 searingly hot recipes for lovers of the much loved and iconic yellow sauce from Norwich. When, way back in 1814, Josiah Colman created this zesty mustard he couldn't have envisioned in his wildest dreams the scorching impact that his heart-stoppingly hot condiment would have upon taste buds worldwide.