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The Stevia Cookbook

Hodnotenie knihy

Parametre

  • 192 stránok
  • 7 hodin čítania

Viac o knihe

Enjoy sugar-free versions of your favorite dishes without the guilt, the calories, or the health risks. Derived from a South American plant and widely available in the United States, stevia is an all-natural, calorie-free sweetener that is three hundred times sweeter than sugar, suitable for diabetics, safe for children, and does not cause cavities. The Stevia Cookbook includes documented studies and testimonials, as well as more than one hundred recipes for satisfying entrées, hearty side dishes, and sinfully sweet desserts.

Nákup knihy

The Stevia Cookbook, Ray Sahelian

Jazyk
Rok vydania
1999
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Platobné metódy

3,6
Veľmi dobrá
19 Hodnotenie

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Titul
The Stevia Cookbook
Jazyk
anglicky
Vydavateľ
Penguin
Rok vydania
1999
Väzba
mäkká
Počet strán
192
ISBN10
0895299267
ISBN13
9780895299260
Série
Hodnotenie
3,6 z 5
Anotácia
Enjoy sugar-free versions of your favorite dishes without the guilt, the calories, or the health risks. Derived from a South American plant and widely available in the United States, stevia is an all-natural, calorie-free sweetener that is three hundred times sweeter than sugar, suitable for diabetics, safe for children, and does not cause cavities. The Stevia Cookbook includes documented studies and testimonials, as well as more than one hundred recipes for satisfying entrées, hearty side dishes, and sinfully sweet desserts.