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Complete Book of Pasta

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  • 512 stránok
  • 18 hodin čítania

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This comprehensive identification guide contains close-up photographs of the huge range of dried & fresh pasta types, including long, short & flat varieties; shapes for soup & stuffing; & unusual designer shapes. Each is accompanied by information on its origins, the various forms & names, & traditional sauces.

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Complete Book of Pasta, Jeni Wright

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Rok vydania
2010
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