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You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. A national cultural treasure, a universal health food and a part of the Korean identity. Here are `insider' tips on how to go about fermenting vegetables for tasty and healthy results at home.
Nákup knihy
Kimchi, Byung-Hi Lim
- Jazyk
- Rok vydania
- 2014
- Väzba
- (pevná)
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- Titul
- Kimchi
- Jazyk
- anglicky
- Autori
- Byung-Hi Lim
- Vydavateľ
- Pavilion Books
- Rok vydania
- 2014
- Väzba
- pevná
- Počet strán
- 144
- ISBN10
- 1909815853
- ISBN13
- 9781909815858
- Série
- Štítky
- Kuchárky
- Hodnotenie
- 4,4 z 5
- Anotácia
- You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. A national cultural treasure, a universal health food and a part of the Korean identity. Here are `insider' tips on how to go about fermenting vegetables for tasty and healthy results at home.