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Arabesque: A Taste of Morocco, Turkey, and Lebanon: A Cookbook

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In "Arabesque," Claudia Roden explores the vibrant cuisines of Morocco, Turkey, and Lebanon, offering 150 accessible recipes. Blending history and personal insights, she highlights exquisite dishes, from couscous and tagines to kebabs and mezze, inviting home cooks to experience the rich flavors and traditions of the Middle East.

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Arabesque: A Taste of Morocco, Turkey, and Lebanon: A Cookbook, Claudia Roden

Jazyk
Rok vydania
2006
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Platobné metódy

4,1
Veľmi dobrá
1766 Hodnotenie

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Titul
Arabesque: A Taste of Morocco, Turkey, and Lebanon: A Cookbook
Jazyk
anglicky
Rok vydania
2006
Väzba
pevná
Počet strán
352
ISBN13
9780307264985
Série
Hodnotenie
4,1 z 5
Anotácia
In "Arabesque," Claudia Roden explores the vibrant cuisines of Morocco, Turkey, and Lebanon, offering 150 accessible recipes. Blending history and personal insights, she highlights exquisite dishes, from couscous and tagines to kebabs and mezze, inviting home cooks to experience the rich flavors and traditions of the Middle East.