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160 Chinese Wok & Stir-fry recipes

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This exciting collection of 160 recipes shows how to make delicious Chinese meals simply, confidently and successfully. The book features a superb selection of delicious dishes, from mouthwatering appetizers and light bites to impressive main meals suitable for everyiday eating or entertaining. The recipes provide a wide selection of tasty and exciting meals, from favorite classic dishes such as Prawn Toasts with Sesame Seeds, Sweet and Sour Pork, and Chicken with Lemon Sauce to less well-known ideas, such as Red Snapper in Banana Leaves, Seven-Spice Aubergines and Nasi Goreng. There is plenty of advice on the kind of touches that give dishes real appeal, plus tips and variations for those eager to experiment.

Nákup knihy

160 Chinese Wok & Stir-fry recipes, Jenni Fleetwood

Jazyk
Rok vydania
2010
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