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A California butcher describes the tools and tricks of his trade and types of meats and cuts as well as gives advice on meat carving, preserving, and freezing
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Cutting-up in the Kitchen, Merle Ellis
- Jazyk
- Rok vydania
- 1976
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- Titul
- Cutting-up in the Kitchen
- Podtitul
- The Butcher's Guide to Saving Money on Meat & Poultry
- Jazyk
- anglicky
- Autori
- Merle Ellis
- Vydavateľ
- Chronicle Books
- Rok vydania
- 1976
- Väzba
- mäkká
- Počet strán
- 216
- ISBN10
- 0877010714
- ISBN13
- 9780877010715
- Série
- Hodnotenie
- 4,45 z 5
- Anotácia
- A California butcher describes the tools and tricks of his trade and types of meats and cuts as well as gives advice on meat carving, preserving, and freezing