Bookbot

Good Food 101. Best Ever Curries

Autori

  • Kolektív autorov

Hodnotenie knihy

Parametre

  • 216 stránok
  • 8 hodin čítania

Viac o knihe

From hot and spicy to mild, creamy, and comforting, curry dishes encompass a huge variety of exciting meals. Though long lists of spices and unfamiliar ingredients often make curries seem like complex dishes, in fact creating a delicious curry is remarkably simple. Featuring classic curries made easy, delicious side dishes, and plenty of vegetarian ideas, these recipes are designed to allow even beginner chefs to make a home-cooked curry with complete confidence. Recipes include Spicy Pork and Aubergine Curry; Chickpea Curry Roll-Ups; Jerk Chicken Curry with Beans; Curried Corn and Coconut Soup; Creamy Egg Curry; Lamb, Coconut, and Mango Pilaf; Coriander Parathas; Green Apple Salad; Creamy Saffron Yogurt; and much more.

Nákup knihy

Good Food 101. Best Ever Curries, Kolektív autorov

Jazyk
Rok vydania
2009
product-detail.submit-box.info.binding
(mäkká)
Akonáhle sa objaví, pošleme e-mail.

Platobné metódy

4,1
Veľmi dobrá
21 Hodnotenie

Tu nám chýba tvoja recenzia

Titul
Good Food 101. Best Ever Curries
Jazyk
anglicky
Vydavateľ
BBC Books
Rok vydania
2009
Väzba
mäkká
Počet strán
216
ISBN10
1846077664
ISBN13
9781846077661
Série
Hodnotenie
4,1 z 5
Anotácia
From hot and spicy to mild, creamy, and comforting, curry dishes encompass a huge variety of exciting meals. Though long lists of spices and unfamiliar ingredients often make curries seem like complex dishes, in fact creating a delicious curry is remarkably simple. Featuring classic curries made easy, delicious side dishes, and plenty of vegetarian ideas, these recipes are designed to allow even beginner chefs to make a home-cooked curry with complete confidence. Recipes include Spicy Pork and Aubergine Curry; Chickpea Curry Roll-Ups; Jerk Chicken Curry with Beans; Curried Corn and Coconut Soup; Creamy Egg Curry; Lamb, Coconut, and Mango Pilaf; Coriander Parathas; Green Apple Salad; Creamy Saffron Yogurt; and much more.