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Viac o knihe
Describes the characteristics of Mandarin, Cantonese, Szechuan, and Shanghai cuisines in addition to providing a collection of authentic recipes for a variety of dishes from appetizers to desserts
Nákup knihy
Chinese Cookery, Rose Cheng, Michele Morris
- Jazyk
- Rok vydania
- 1981
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- (mäkká),
- Stav knihy
- Veľmi dobrá
- Cena
- 11,99 €
Platobné metódy
Nikto zatiaľ neohodnotil.