Viac o knihe
Revealing the techniques used for preparing food which ranges from the otherworldly to the sublime, 'Modern Cuisine' is a six-volume guide for anyone who is passionate about the art and science of cooking.
Nákup knihy
Modernist Cuisine 5: Plated-Dish Recipes, Nathan Myhrvold, Maxime Bilet
- Jazyk
- Rok vydania
- 2011
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- (pevná)
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Platobné metódy
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