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Cool Cuisine

Traditional Icelandic Cuisine

Hodnotenie knihy

3,8(8)Ohodnotiť

Viac o knihe

Traditional Icelandic cuisine, with sections for the ocean, the coast, the countryside, and the mountain. No food stains. Gorgeous illustrations, interesting recipes—like lamb blood pudding, gravlax, trout soup, skyr with berries, reindeer steaks with red wine sauce.

Nákup knihy

Cool Cuisine, Nanna Rögnvaldardóttir

Jazyk
Rok vydania
2004
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3,8
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8 Hodnotenie

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