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The Great Salsa Book

[A Cookbook]

Viac o knihe

This sparkling full-color cookbook features 100 widely varied recipes encompassing everything from tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, and exotic, to nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of course, a heat scale.

Nákup knihy

The Great Salsa Book, Mark Charles Miller, Mark Kiffin, John Harrisson

Jazyk
Rok vydania
1994
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