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Gluten-Free Baking for the Holidays

60 Recipes for Traditional Festive Treats

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The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.

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Gluten-Free Baking for the Holidays, Jeanne Sauvage, Clare Barboza

Jazyk
Rok vydania
2012
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Titul
Gluten-Free Baking for the Holidays
Podtitul
60 Recipes for Traditional Festive Treats
Jazyk
anglicky
Vydavateľ
Chronicle Books
Rok vydania
2012
Väzba
pevná
Počet strán
168
ISBN10
1452107017
ISBN13
9781452107011
Série
Hodnotenie
4,25 z 5
Anotácia
The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.