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Viac o knihe
The best recipes from the Andalusian cuisine, collected by Joaquín Lacalle, with an introduction by Enrique Mapelli. It includes recipes from the Arabic-Andalusian cuisine, which enhance our understanding of the cuisine of our time.
Nákup knihy
Andalucian Cookery, Joaquín Lacalle Lamata
- Jazyk
- Rok vydania
- 2003
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- (mäkká),
- Stav knihy
- Dobrá
- Cena
- 15,99 €
Platobné metódy
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