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Viac o knihe
Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an
Nákup knihy
The Food & Cooking of Cambodia, Ghillie Basan
- Jazyk
- Rok vydania
- 2007
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- (mäkká),
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- Dobrá
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