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Dishing Up® Maryland

150 Recipes From The Alleghenies To The Chesapeake Bay

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From the Chesapeake to the Alleghenies, Maryland offers a rich diversity of native foods and traditions. Lucy L. Snodgrass’s compilation of 150 delicious recipes from the Old Line State’s most celebrated chefs will have you feasting on Corn and Quinoa Salad with Lemon Mint Dressing, Smith Island Cake, and — of course — crab cooked every which way. This fun guide includes profiles of local food producers and mouthwatering photographs that will inspire you to cook up a taste of Maryland, wherever you live.

Nákup knihy

Dishing Up® Maryland, Lucie L. Snodgrass, Edwin Remsberg, John Shields

Jazyk
Rok vydania
2010
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Platobné metódy

4,1
Veľmi dobrá
45 Hodnotenie

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Titul
Dishing Up® Maryland
Podtitul
150 Recipes From The Alleghenies To The Chesapeake Bay
Jazyk
anglicky
Rok vydania
2010
Väzba
mäkká
Počet strán
288
ISBN10
1603425276
ISBN13
9781603425278
Série
Hodnotenie
4,1 z 5
Anotácia
From the Chesapeake to the Alleghenies, Maryland offers a rich diversity of native foods and traditions. Lucy L. Snodgrass’s compilation of 150 delicious recipes from the Old Line State’s most celebrated chefs will have you feasting on Corn and Quinoa Salad with Lemon Mint Dressing, Smith Island Cake, and — of course — crab cooked every which way. This fun guide includes profiles of local food producers and mouthwatering photographs that will inspire you to cook up a taste of Maryland, wherever you live.