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Cooking with Fire
From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
Autori
Hodnotenie knihy
Viac o knihe
Cooking with live fire goes way beyond the barbecue grill. This book helps you discover the pleasures of a variety of unconventional techniques, from roasting pork on a spit to baking bread in ashes, searing fish on a griddle, smoking turkey, making soup in a cast-iron pot, and baking pizza in a wood- fired oven, cooking bacon on a stick, and more.
Nákup knihy
Cooking with Fire, Paula Marcoux
- Jazyk
- Rok vydania
- 2014
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- Titul
- Cooking with Fire
- Podtitul
- From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
- Jazyk
- anglicky
- Autori
- Paula Marcoux
- Vydavateľ
- Storey Publishing LLC
- Rok vydania
- 2014
- Väzba
- mäkká
- Počet strán
- 320
- ISBN10
- 1612121586
- ISBN13
- 9781612121581
- Série
- Štítky
- Náučná literatúra, Kuchárky, Kuchárky & Gastronómia, USA, Jedlo, Ryby, Pobyt v prírode, Mäso, Grillovanie, Pizza
- Hodnotenie
- 4,3 z 5
- Anotácia
- Cooking with live fire goes way beyond the barbecue grill. This book helps you discover the pleasures of a variety of unconventional techniques, from roasting pork on a spit to baking bread in ashes, searing fish on a griddle, smoking turkey, making soup in a cast-iron pot, and baking pizza in a wood- fired oven, cooking bacon on a stick, and more.