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The Food and Cooking of: Food and Cooking of Poland
Traditions, Ingredients, Tastes, Techniques
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From its rolling lowlands and meandering rivers to its lofty peaks and extensive lake region, Poland is a land where good food and warm hospitality is at the heart of everyday life.
Nákup knihy
The Food and Cooking of: Food and Cooking of Poland, Ewa Michalik
- Jazyk
- Rok vydania
- 2008
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- (pevná),
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