Presne táto pôjde do košíka
Viac o knihe
New sections incorporate technology in controlling food and beverage costs. New, expanded appendix details cost/volume/profit relationships. Provides a full supplements package.
Nákup knihy
Principles of Food, Beverage, and Labor Cost Controls, Paul R. Dittmer, Gerald G. Griffin
- Jazyk
- Rok vydania
- 2002
- product-detail.submit-box.info.binding
- (pevná),
- Stav knihy
- Poškodená
- Cena
- 11,45 €
Platobné metódy
Nikto zatiaľ neohodnotil.