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The Taste of France

A Dictionary of French Food and Wine

Parametre

  • 320 stránok
  • 12 hodin čítania

Viac o knihe

Defines the basic terms of French cooking and explains the various words and phrases that appear in French recipes, wine labels, and restaurant menus

Nákup knihy

The Taste of France, Fay Sharman, Klaus Dieter Boehm, Brian Chadwick

Jazyk
Rok vydania
1982
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(mäkká),
Stav knihy
Poškodená
Cena
6,08 €

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