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Holland America's cookbook, curated by Master Chef Rudi Sodamin, features around 100 elegant recipes inspired by the luxury cruise line's renowned cuisine. It guides home cooks in recreating dishes like Salad Niçoise with Grilled Salmon and Warm Grand Marnier Chocolate Volcano Cake for a high-style dining experience.
Nákup knihy
Culinary Signature Collection - 2: A Taste of Elegance, Rudolf Sodamin
- Jazyk
- Rok vydania
- 2008
- Väzba
- (pevná)
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- Titul
- Culinary Signature Collection - 2: A Taste of Elegance
- Podtitul
- Culinary Signature Collection, Volume II Holland America Line
- Jazyk
- anglicky
- Autori
- Rudolf Sodamin
- Vydavateľ
- Rizzoli International Publications
- Rok vydania
- 2008
- Väzba
- pevná
- Počet strán
- 192
- ISBN10
- 0847828972
- ISBN13
- 9780847828975
- Série
- Štítky
- Cestovanie, Kuchárky, Jedlo
- Anotácia
- Holland America's cookbook, curated by Master Chef Rudi Sodamin, features around 100 elegant recipes inspired by the luxury cruise line's renowned cuisine. It guides home cooks in recreating dishes like Salad Niçoise with Grilled Salmon and Warm Grand Marnier Chocolate Volcano Cake for a high-style dining experience.