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Pasta!

Authentic Recipes from the Regions of Italy

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A new collection of authentic Italian pasta recipes discusses the secrets of creating the finest pasta dishes and presents more than fifty regional specialties that include Penne Rigati in Gorgonzola Sauce from Lombardy, Farfalle with Peas and Proscuitto from Emilia-Romagna, and southern Italy's fusilli with Sausage and Olives, among others.

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Pasta!, Pamela Sheldon Johns

Jazyk
Rok vydania
2001
Väzba
(pevná)
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Titul
Pasta!
Podtitul
Authentic Recipes from the Regions of Italy
Jazyk
anglicky
Vydavateľ
Ten Speed Press
Rok vydania
2001
Väzba
pevná
Počet strán
111
ISBN10
1580082645
ISBN13
9781580082648
Série
Anotácia
A new collection of authentic Italian pasta recipes discusses the secrets of creating the finest pasta dishes and presents more than fifty regional specialties that include Penne Rigati in Gorgonzola Sauce from Lombardy, Farfalle with Peas and Proscuitto from Emilia-Romagna, and southern Italy's fusilli with Sausage and Olives, among others.