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Starting and Running a Restaurant For Dummies
Viac o knihe
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time.
Nákup knihy
Starting and Running a Restaurant For Dummies, Michael Garvey, Carol Godsmark, Heather Dismore, Andrew G. Dismore
- Jazyk
- Rok vydania
- 2007
- Väzba
- (mäkká)
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- Titul
- Starting and Running a Restaurant For Dummies
- Jazyk
- anglicky
- Vydavateľ
- John Wiley & Sons Inc
- Rok vydania
- 2007
- Väzba
- mäkká
- Počet strán
- 394
- ISBN10
- 0470516216
- ISBN13
- 9780470516218
- Série
- Štítky
- Byznys, Príručky a návody, Deti, Peniaze, Zamestnanie, Úspech, Reštaurácie, Základy
- Anotácia
- Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time.