Indian-ish
- 256 stránok
- 9 hodin čítania
A witty and irresistible celebration of one very cool and boundary-breaking mum's Indian-ish cooking - with accessible and innovative Indian-American recipes.
Krishna Priya Dasi Knihy
Priya Krishna je autorka, ktorá sa zameriava na svet jedla a jeho prepojenie so študentským životom. Svoje skúsenosti so zostavovaním jedál z dostupných surovín počas štúdia zúročila v písaní pre univerzitné noviny. Venuje sa písaniu o gastronómii a prispieva do popredných publikácií o jedle, pričom skúma rozmanité aspekty kulinárskej kultúry.
Native to Jaipur, India, Krishna Priya dasi has prepared thousands of sweets for offering to Krishna. Sharing her experience and expertise in this collection of recipes, the author, a gifted and celebrated confectioner, shows us how to make 56 of her favourite traditional Indian sweets. This book includes variations of Laddu, Halva, Sandesh, Jamun, Pera, and more. Her recipes and cooking style are simple and easy to follow. The book also includes short sections on decorating sweets with colourful designs, devotional cooking, and the benefits of vegetarianism.