Pripravte si doma pravé thajské dobroty! Výpravná obrazová kuchárka predkladá tajomstvá thajskej kuchyne, jednej z nejoriginálnejších na svete. Čitateľ sa nielen dozvie, ako thajské špeciality pripravovať, ale dostane aj vyčerpávajúce informácie o surovinách a prísadách, bez ktorých by pokrmy neboli tým, čím majú byť.
From the everyday to the exotic, this massive, definitive culinary guide covers a global range of ingredients and includes key recipes and features on both the cooking styles and the cuisines of more than 30 nations With a simple, clean design this reference book is accessible and inspiring. It represents a vast resource of carefully researched information, supported by hundreds of photographs, that will inform the reader's eating experiences, whether dining out or eating in. From abalone and the native South American fruit abiu to the fiery Yemen relish zhug and the Italian pudding zappa inglese , this guide takes the food enthusiast on an exciting journey from A to Z, around the world. It also includes information on kitchen equipment, kitchen terms, and food storage. A conversion chart is included.
Bringing together the fresh and exotic flavours of one of the world's greatest cuisines, this collection of recipes is as diverse as the country itself. Along with snacks and street food, there are recipes for royal Thai dishes, soups, salads, curries, and even a selection of refreshing sweets.
"365 Dish a Day" provides inspiration for every day of the year, ensuring you enjoy the month's freshest ingredients and seasonal specialties. You'll find warm, hearty comfort food in the fall and winter months and healthy, light, refreshing dishes in spring and summer. The recipes are quick and easy to follow.