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Loving Breton Cuisine

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  • 125 stránok
  • 5 hodin čítania

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In his Breton inn in La Roche-Bernard, Jacques Thorel practices cooking as an art, showcasing French cuisine at its finest. In this book, he reveals the secrets of his family’s Breton recipes, reflecting the cuisine and pride of his origins: artichoke confit with sorrel, weighed milk, lobster with cream, coulemelles with hazelnuts, wild rabbit….

Nákup knihy

Loving Breton Cuisine, Jacques Thorel

Jazyk
Rok vydania
2000
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Titul
Loving Breton Cuisine
Jazyk
anglicky
Rok vydania
2000
Väzba
pevná
Počet strán
125
ISBN10
2737328268
ISBN13
9782737328268
Série
Hodnotenie
2 z 5
Anotácia
In his Breton inn in La Roche-Bernard, Jacques Thorel practices cooking as an art, showcasing French cuisine at its finest. In this book, he reveals the secrets of his family’s Breton recipes, reflecting the cuisine and pride of his origins: artichoke confit with sorrel, weighed milk, lobster with cream, coulemelles with hazelnuts, wild rabbit….