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An invaluable comprehensive guide to running a bar for maximum profit and minimum stress. Detailed coverage includes 25 of the most important drink recipes; beverage and equipment basics; how to hire, fire and motivate staff; establishing rapport with customers and handling difficult situations; dealing with mixed orders from waiters; legal aspects of safety and sanitation; guidelines for responsible alcohol service. Contains numerous authentic examples.
Nákup knihy
How to Manage a Successful Bar, Christopher Egerton-Thomas
- Jazyk
- Rok vydania
- 1994
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- (mäkká)
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- Titul
- How to Manage a Successful Bar
- Jazyk
- anglicky
- Vydavateľ
- Wiley
- Rok vydania
- 1994
- Väzba
- mäkká
- ISBN10
- 0471304611
- ISBN13
- 9780471304616
- Série
- Hodnotenie
- 3,85 z 5
- Anotácia
- An invaluable comprehensive guide to running a bar for maximum profit and minimum stress. Detailed coverage includes 25 of the most important drink recipes; beverage and equipment basics; how to hire, fire and motivate staff; establishing rapport with customers and handling difficult situations; dealing with mixed orders from waiters; legal aspects of safety and sanitation; guidelines for responsible alcohol service. Contains numerous authentic examples.