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The Cook's Book

Techniques and Tips from the World's Master Chefs

Hodnotenie knihy

Parametre

  • 648 stránok
  • 23 hodin čítania

Viac o knihe

Bursting with luscious color photography and clear, step-by-step techniques drawn from the world's top chefs, The Cook's Book presents a one-stop reference for all home cooks--from those who want to gain more confidence in the kitchen and hone their skills to anyone who is eager to learn basic methods from scratch.

Nákup knihy

The Cook's Book, Jill Norman, Rick Bayless, Ken Hom, Michael Romanov, Charlie Trotter, Norman Van Aken

Jazyk
Rok vydania
2005
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Platobné metódy

4,5
Veľmi dobrá
100 Hodnotenie

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Titul
The Cook's Book
Podtitul
Techniques and Tips from the World's Master Chefs
Jazyk
anglicky
Rok vydania
2005
Väzba
pevná
Počet strán
648
ISBN10
0756613027
ISBN13
9780756613020
Série
Hodnotenie
4,5 z 5
Anotácia
Bursting with luscious color photography and clear, step-by-step techniques drawn from the world's top chefs, The Cook's Book presents a one-stop reference for all home cooks--from those who want to gain more confidence in the kitchen and hone their skills to anyone who is eager to learn basic methods from scratch.