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The encyclopedia of herbs, spices & flavorings

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Includes more than 150 herb- and spice-based recipes - classic mixtures, as well as new and original ideas, together with detailed step-by-step preparation and cooking techniques. There are over 750 specially commissioned photographs of every source plant from around the world.

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The encyclopedia of herbs, spices & flavorings, Elizabeth Lambert Ortiz

Jazyk
Rok vydania
1992
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Titul
The encyclopedia of herbs, spices & flavorings
Jazyk
anglicky
Rok vydania
1992
Väzba
pevná
Počet strán
288
ISBN10
0863189822
ISBN13
9780863189821
Série
Hodnotenie
4 z 5
Anotácia
Includes more than 150 herb- and spice-based recipes - classic mixtures, as well as new and original ideas, together with detailed step-by-step preparation and cooking techniques. There are over 750 specially commissioned photographs of every source plant from around the world.