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Viac o knihe
The executive chef and owner of Los Angeles' Patina, a premier restaurant for haute cuisine, presents such recipes as Santa Barbara Shrimp with Mashed Potatoes, Tournedos of Tuna with Chinese Vegetables, and Patina's Chocolate Plate. Tour.
Nákup knihy
Joachim Splichal's Patina Cookbook, Joachim Splichal, Charles Perry
- Jazyk
- Rok vydania
- 1995
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- (pevná)
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- Titul
- Joachim Splichal's Patina Cookbook
- Jazyk
- anglicky
- Autori
- Joachim Splichal, Charles Perry
- Vydavateľ
- Collins Publishers San Francisco
- Rok vydania
- 1995
- Väzba
- pevná
- Počet strán
- 144
- ISBN10
- 0002554747
- ISBN13
- 9780002554749
- Série
- Hodnotenie
- 3,5 z 5
- Anotácia
- The executive chef and owner of Los Angeles' Patina, a premier restaurant for haute cuisine, presents such recipes as Santa Barbara Shrimp with Mashed Potatoes, Tournedos of Tuna with Chinese Vegetables, and Patina's Chocolate Plate. Tour.