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This book explores Mexican cuisine, starting with tortillas and covering tacos, tostadas, and quesadilla fillings. It features recipes for dishes like Green Chicken with Almonds and Red Stew with Mountain Chiles, alongside classic desserts like Bunuelos and Flan. A chapter is dedicated to drinks, including Margaritas and chocolate.
Nákup knihy
Complete Book of Mexican Cooking, Elisabeth Ortiz
- Jazyk
- Rok vydania
- 1985
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- Titul
- Complete Book of Mexican Cooking
- Jazyk
- anglicky
- Autori
- Elisabeth Ortiz
- Vydavateľ
- Penguin Random House LLC
- Rok vydania
- 1985
- Väzba
- mäkká
- Počet strán
- 304
- ISBN13
- 9780345325594
- Série
- Hodnotenie
- 3,55 z 5
- Anotácia
- This book explores Mexican cuisine, starting with tortillas and covering tacos, tostadas, and quesadilla fillings. It features recipes for dishes like Green Chicken with Almonds and Red Stew with Mountain Chiles, alongside classic desserts like Bunuelos and Flan. A chapter is dedicated to drinks, including Margaritas and chocolate.