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Cool Green Leaves & Red Peppers

Growing and Cooking for Taste

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Providing ideas for using and cooking all parts of the vegetable, this text instructs on vegetable-based recipes that can also be used in combination with meat, fish or other ingredients. It also gives guidance on selecting vegetables for cultivation, including more exotic and unusual varieties.

Nákup knihy

Cool Green Leaves & Red Peppers, Christine McFadden, Michael Michaud, James Merrell

Jazyk
Rok vydania
2000
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Titul
Cool Green Leaves & Red Peppers
Podtitul
Growing and Cooking for Taste
Jazyk
anglicky
Vydavateľ
Frances Lincoln
Rok vydania
2000
Väzba
mäkká
Počet strán
208
ISBN10
0711216150
ISBN13
9780711216150
Série
Hodnotenie
4 z 5
Anotácia
Providing ideas for using and cooking all parts of the vegetable, this text instructs on vegetable-based recipes that can also be used in combination with meat, fish or other ingredients. It also gives guidance on selecting vegetables for cultivation, including more exotic and unusual varieties.