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New Ideas for Casseroles

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Spiced with the flavors of international cuisines, these recipes include breakfast, brunch, dinner and dessert dishes, as well as quantity recipes and low-calorie treats, all made with fresh, mostly from scratch ingredients

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New Ideas for Casseroles, Beatrice Ojakangas

Jazyk
Rok vydania
1987
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Titul
New Ideas for Casseroles
Jazyk
anglicky
Vydavateľ
HP Trade
Rok vydania
1987
Väzba
mäkká
Počet strán
160
ISBN10
0895863138
ISBN13
9780895863133
Série
Anotácia
Spiced with the flavors of international cuisines, these recipes include breakfast, brunch, dinner and dessert dishes, as well as quantity recipes and low-calorie treats, all made with fresh, mostly from scratch ingredients