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Viac o knihe
Hundreds of recipes and practical step-by-step advice from the world's top chefs show you how to master key techniques, develop new skills and succeed every time * SHAUN HILL on SOUPS * MARCUS WAREING on MEAT * DAN LEPARD on BREAD * ATUL KOCHHAR on INDIAN COOKING * PETER GORDON on SPICES * and MANY MANY MORE * Share their passion, expand your range and enjoy cooking everything - simply.
Nákup knihy
Cook Simply Everything, Marcus Wareing, Jill Norman, Shaun Hill, Paul Gayler, Peter Gordon, Michael Romanov, Charlie Trotter
- Stopy po navlhnutí / poliatí
- Jazyk
- Rok vydania
- 2007
- product-detail.submit-box.info.binding
- (pevná),
- Stav knihy
- Poškodená
- Cena
- 6,95 €
Platobné metódy
Nikto zatiaľ neohodnotil.