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A food expert who has spent three decades giving seminars and workshops on whole food cookery shares her wisdom and expertise in this alphabetically arranged and fully cross-referenced volume on healthy eating. Original.
Nákup knihy
The New Whole Foods Encyclopedia, Rebecca Theurer Wood, Paul Pitchford
- Jazyk
- Rok vydania
- 1999
- Väzba
- (mäkká),
- Stav knihy
- Poškodená
- Cena
- 10,02 €
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- Titul
- The New Whole Foods Encyclopedia
- Podtitul
- A Comprehensive Resource for Healthy Eating
- Jazyk
- anglicky
- Vydavateľ
- Penguin Books
- Rok vydania
- 1999
- Väzba
- mäkká
- Počet strán
- 426
- ISBN10
- 0140250328
- ISBN13
- 9780140250329
- Série
- Kategórie
- Štítky
- Kuchárky, Príručky a návody, Zdravie, Jedlo
- Hodnotenie
- 4,2 z 5
- Anotácia
- A food expert who has spent three decades giving seminars and workshops on whole food cookery shares her wisdom and expertise in this alphabetically arranged and fully cross-referenced volume on healthy eating. Original.