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Viac o knihe
Logically organized according to food constituents and commodities and extensively illustrated with more than 450 tables and 340 figures this completely revised and updated edition provides students and researchers with an outstanding easy-to-use reference.
Nákup knihy
Food Chemistry - Second Edition, Hans-Dieter Belitz, Werner Grosch, M.M. Burghagen
- Jazyk
- Rok vydania
- 1999
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- Poškodená
- Cena
- 62,82 €
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- Titul
- Food Chemistry - Second Edition
- Jazyk
- anglicky
- Vydavateľ
- Springer-Verlag
- Rok vydania
- 1999
- Väzba
- mäkká
- Počet strán
- 800
- ISBN10
- 3540646922
- ISBN13
- 9783540646921
- Série
- Anotácia
- Logically organized according to food constituents and commodities and extensively illustrated with more than 450 tables and 340 figures this completely revised and updated edition provides students and researchers with an outstanding easy-to-use reference.