Táto autorka je uznávanou kuchárkou a osobnosťou, známu mnohým ako Maggie zo seriálu The Riordans. Je zakladajúcou členkou a súčasnou predsedníčkou Írskeho cechu foodписателей. Jej tvorba sa zameriava na prístupnú a skvelú kuchyňu pre domácnosti, čo demonštrovala aj svojím pôsobením v šou The Great Irish Bake-Off. Spolupracovala na knihe o divokých jedlách, ktorá oslavuje prírodné zdroje.
A carefully selected range of more than 90 delicious step-by-step recipes captures the essence of Irish cooking. There are sections on soups and appetizers, main courses, salad and vegetable dishes, desserts, cakes, bakes, preserves and each of th
The Irish are renowned throughout the world for their hospitality and love of good food and drink. This stunning new book offers a fabulous and comprehensive collection of the traditional dishes that have helped to earn Ireland its deserved culinary reputation for excellence and generosity. A carefully selected range of more than 90 delicious step-by-step recipes captures the essence of Irish cooking. There are sections on soups and appetizers, main courses, salad and vegetable dishes, desserts, cakes, bakes, preserves and each of these sections contains the best-loved typical recipes and authentic favourite traditional dishes that encapsulate the heart of Irish food and cooking.
This book features a collection of traditional Irish recipes, enriched with insights into customs and folklore, complemented by vibrant color illustrations.
From starters to puddings, a selection of recipes for delicious fare using the best of Irish ingredients is presented in this cookbook of traditional Irish cooking. The recipes are practical, easy, and quick to prepare, and include such favorites as Dublin Bay prawns, Kerry apple cakes, Irish stew, and the famous Irish coffee. Illustrations throughout.