Rachel Levin Knihy

‘An entertaining look at foods of the past.’ –  Wall Street Journal Guess what people ate throughout history in this deliciously informative introduction to culinary history In this first book of culinary history for children, readers will discover the fascinating dishes eaten by 10 high-interest historical peoples – from prehistoric humans to children of the future. Whether munching on mud-baked hedgehogs like the ancient Egyptians, or nibbling tacos topped with chillis grown in space like the astronauts of today, readers will be immersed in the diverse, tasty, weird, and wonderful food history of the world. Packed with guess-what challenges, unbelievable facts, and interactive guessing game, 4 real recipes from different eras, and delicious reveals, this fact-filled read-aloud encourages an interest in food (and perhaps a bit of subtle encouragement to taste something new!), and is perfect for history-lovers and food-enthusiasts alike. Ages 6 - 9

A cheeky, playful cookbook that taps into the collective frustrations of modern life-written by two veteran food journalists for the witty, pun-loving audience that flocked to Hangover Helper and RP's bestselling What the F Should I Make for Dinner?

A humorous and helpful illustrated field guide to avoiding interactions--both dangerous and annoying--with 50 wild animals, including survival techniques, wildlife etiquette, and other essential advice. As humans encroach on wild places, encounters with animals--from bears, bison, mountain lions, and mice to turkeys, ticks, rats, and raccoons--have become increasingly commonplace. But, wait, what are the rules for facing a moose up close? Do you run from a coyote or stand your ground? How deadly, really, are black widow spiders, rattlesnakes, and sharks? Packed with expert tips, fascinating animal facts, and harrowing true tales, Look Big is a must-have survival guide for outdoor, urban, and suburban adventurers alike. If you have ever feared the approach of a grizzly, the spray of a skunk, or an army of cockroaches in the kitchen, this book is for you.

Wie verhält man sich Auge in Auge mit einem Elch? Kann man mit Erdnussbutter Mäuse fangen? Und sind Klapperschlangen wirklich tödlich? Soll man sich groß oder lieber klein machen, laut singen oder auf den nächsten Baum flüchten? Wenn Sie schon immer wissen wollten, wie man sich bei einem Zusammenstoß mit Wildschweinen im Wald, bei einer Waschbäreninvasion im Vorgarten oder einer Ameisenstraße in der Küche korrekt verhält, dann brauchen Sie unbedingt dieses Buch! Humorvoll und praxisnah hat die Outdoor-Expertin und Journalistin Rachel Levin in diesem liebevoll durchillustrierten Band das nötige Know-how zusammengetragen, um für Begegnungen mit Grizzlys und Wölfen, Schafen und Krähen, Läusen und Bettwanzen bestens gewappnet zu sein.