The time for fresh, seasonal, delicious food is now - and like a veg box in book form, this is the definitive guide to eating the best seasonal produce throughout the year. More and more of us are thinking more about the food we eat but how do you find the best seasonal produce year-round? Fred Foster of fruit and veg supplier Turnips - equally beloved by Borough Market locals and Michelin-starred chefs - has the answer. With decades of experience sourcing the highest quality produce from a network of independent farms around the country (and, when necessary, the rest of the world), Fred is perfectly placed to guide you through a year of seasonal eating. This book is an in-depth guide to what's available when, with inventive recipes to take you through Spring, Summer, Autumn and Winter. By challenging yourself to try different ingredients each month, seeking out the freshest and most sustainably produced options, you'll revolutionize the way you cook, eat, and even think about food.
