Ben Fink Poradie kníh (chronologicky)

For 75 years, Mr. Boston has been America's bestselling drink-mixing guide Every bartender's favorite drink-mixing guide is better than ever in this all-new edition. This guide features new cocktail recipes from well-known mixologists, easy-to-use information on equipment, guidance on building your pantry and purchasing ingredients, helpful tips and techniques, and new photographs that showcase the beauty of the finished cocktails. Includes 1,500 drinks ranging from classics like The Old-Fashioned Whiskey Cocktail and The Martini Cocktail to regional favorites like the Ramos Gin Fizz and the Mint Julep to contemporary drinks like the Limoncello Sour and the Stone Wall Features new photography and nearly 200 new recipes for today's bartenders, including cutting-edge cocktails with sake, absinthe, infused spirits, and other contemporary flavors from the top mixologists Covers nearly every cocktail imaginable, from classic martinis to trendy cosmopolitans to holiday eggnog Updated with a new glossary for easily accessible descriptions of hundreds of spirits from the familiar to the obscure From bar chefs to cocktail party hosts, Mr. Boston: 75th Anniversary Edition remains the most trusted guide for your bar.

Culled from a wide variety of books, magazines, newspapers, and the Internet, this collection of dozens of the finest recipes from the past decade, selected by the editors of Best American Recipes covers everything from comfort food to exotic international specialties, including dishes from Alice Waters, Paula Wolfert, Jamie Oliver, and others. 30,000 first printing.

Booty Food n. Any food that causes weak knees, accelerated heartbeat, tingly body parts, and other symptoms traditionally associated with falling in love. In this guide for those passionate about love and food, comedian and TV food personality Jacqui Malouf merges two of life’s primal drives. Filled with laugh-out-loud advice on dating, sex, and relationships, it features over seventy delicious, user-friendly recipes designed to enhance every stage of a long-lasting love affair. This is not your typical aphrodisiac cookbook; it offers a culinary journey through relationship milestones, with tips on first date dining, simple yet seductive home-cooked meals, and menus for meeting parents and friends. It also includes imaginative dishes and desserts to keep long-term relationships exciting. Jacqui provides unique ideas for stocking your "Passion Pantry" and, when the mood strikes, tantalizing treats and tips in "Nature's Viagra." The recipes, complemented by stunning photographs by Ben Fink, include Fresh Oysters with Red Wine Mignonette, Mango Brie Quesadillas, Sea Bass with Green Curry-Coconut Sauce, Pomegranate Margaritas, Lobster Eggs Benedict Poached in Champagne Butter, and Chocolate Souffle Cake. Destined to be flour-dusted and dog-eared, this guide is essential for finding your soul mate in and out of the kitchen.

In this companion volume to his public television series, Jacques Pepin shares techniques from the world's most renowned kitchens to help you create simple, special meals in minutes. He presents a variety of delicious dishes, from stunning salads like Tomato and Mozzarella Fans to Supreme of Chicken with Balsamic Vinegar and Shallot Sauce, and a breathtaking Almond Cake with Berries. These recipes are perfect for entertaining yet easy enough for busy weeknights. Pepin's approach to fast food prioritizes taste while saving you hours in the kitchen. For example, his Instant Beef Tenderloin Stew is quicker to prepare than traditional recipes but offers a fresher flavor. With clear, concise directions, he reveals kitchen secrets such as perfectly seasoning a salmon fillet and cooking it directly on the serving platter in a low oven. You'll discover how to whip up a satisfying homemade vegetable soup in seconds, bake a potato in half the usual time, and prepare a succulent roast in minutes. Additionally, he demonstrates how to elevate convenience foods into elegant meals, including a crowd-pleasing bean dip, silky soups, and caramelized peaches from canned fruit. With Pepin's guidance, the best food becomes the simplest to prepare.