Nicola Perullo Poradie kníh

In Epistenology, Nicola Perullo argues that wine comes to life not in the abstract space of the professional tasting but in the real world of shared experiences. Interweaving philosophical arguments with personal reflections and literary examples, this book is a journey with wine that shows how it makes life more creative and free.

Translation of: Il gusto come esperienza. Bra, 2012.