Kuchárka pre mikrovlnnú rúru
- 144 stránok
- 6 hodin čítania






Po celá léta zůstávalo umění přípravy jídla beze změn, vycházelo z osvědčených metod a vědeckých poznatků,které zaručovaly dokonalý výsledek i při těch nejrafinovanějších kombinacích. Mikrovlnné trouby přinesly zcela novou technologii přípravy pokrmů - do běla rozžhavené grily a sálající sporáky nahradil neviditelný zdroj tepla.S novým způsobem vaření přicházejí ovšem i nové zásady, jež musí být při používání mikrovlnné trouby bezpodmínečně dodržovány.
From ice cream and gateaux to fruit and petits fours, this cookbook provides techniques and over 150 recipes for creating delicious and impressive desserts for every occasion. Illustrated with step-by-step sequences, it provides ideas for imaginative garnishes and stunning presentations that exhibit the culinary flair of Le Cordon Bleu.
The art of napkin folding has soared in popularity in recent years. Beautifully folded napkins add elegance and style to even the simplest of table settings, and will always delight and amaze your guests. This book reveals the secrets of perfect napkin
Featuring a collection of comforting recipes, this book offers a variety of warming soups, hearty casseroles, indulgent puddings, and soothing drinks. Each dish is designed to satisfy hunger and uplift spirits, capturing the essence of home-cooked meals that evoke nostalgia and warmth. Ideal for anyone looking to enjoy delicious comfort food, it promises to bring joy and satisfaction to the table.
Simple, cosy food that lifts the spirits, tastes good, and is a pleasure to eat.
75 Quick and Easy Recipes Full of Delicious Foods for a Healthy Diet Bursting with Taste and Goodness
Focusing on a nutritious and flavorful diet, this guide offers a comprehensive approach to daily meals that prioritize health without sacrificing taste. It emphasizes recipes and tips that are low in salt, sugar, and empty calories, making it an ideal resource for those looking to improve their eating habits while enjoying delicious food.
How to plan the perfect celebration with over 400 inspiring first courses, nibles and finger foods, buffet and party dishes. Every recipe shown step-by- step in over 1500 stunning colour photographs.