Angela sa dlhodobo zaujíma o výživu, varenie a umenie, čo ju inšpirovalo k tvorbe ilustrovaných kuchárskych kníh. Jej diela spájajú svet receptov s vizuálnym umením a zdravým životným štýlom. Zameriava sa na pokrmy bez živočíšnych produktov a čerpá inšpiráciu z globálnych kuchýň. Jej knihy sú navrhnuté tak, aby si deti obľúbili zdravé jedlo a objavili radosť z varenia.
Engaging in creative cooking not only enhances culinary skills but also fosters happiness and wellbeing for both parents and children. This book invites families to explore the joy of cooking together, emphasizing the magical experience that comes from shared creativity in the kitchen.
Focusing on delicious plant-based recipes, this book appeals to both vegans and anyone looking to incorporate more plant foods into their diet. It emphasizes flavorful dishes that prove healthy eating doesn't mean sacrificing taste. Ideal for food lovers, it offers a variety of options to inspire and satisfy diverse palates.
This book features a collection of recipes free from meat, dairy, eggs, and honey, including Moorish Lentil Balls, Potato Pies, Roasted Vegetable Salad, Corn Chowder, Tofu Stroganoff, and Banana Coconut Rice Pudding, along with vegetarian cooking tips.