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Viac o knihe
Over 185 recipes offer a cook's tour of a region that stretches from the Baltic Sea in the north to the Black Sea in the south, with a culinary history, guide to ingredients and over 750 inspiring photographs.
Nákup knihy
Food and Cooking of Eastern Europe, Lesley Chamberlain
- Jazyk
- Rok vydania
- 2015
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- (mäkká)
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