Wheat-Free Cooking

Viac o knihe

"Rita Greer, one of Britain's leading health writers, cooked for her husband who was on a wheat-free diet for over thirty years, developing recipes and menus for every occasion. Now revised and updated to include developments such as the 'free-from' ranges available from many supermarkets and the increased availability of wheat-free foods Wheat-free cooking is an essential guide that could change your life." --Back cover.