Kniha momentálne nie je na sklade
Viac o knihe
Applies the discoveries of the generation of food historians worldwide to the unashamedly romantic appeal of the subject: to the culinary accomplishments of diverse civilizations, past and present, and to the pleasures of dining.
Nákup knihy
Food: The History of Taste, Paul H. Freedman
- Jazyk
- Rok vydania
- 2007
- product-detail.submit-box.info.binding
- (pevná)
Akonáhle sa objaví, pošleme e-mail.
Platobné metódy
Tu nám chýba tvoja recenzia