Viac o knihe
Joel Robuchon is the most influential French chef of the post-nouvelle cuisine era. Here, he offers us his recipes (over 700), secrets and tips, from the perfect omelette to vegetable soup, leg of lamb to marinated mussels to his renowned potato puree."
Nákup knihy
The Complete Robuchon, Joël Robuchon
- Jazyk
- Rok vydania
- 2022
- product-detail.submit-box.info.binding
- (pevná)
Akonáhle sa objaví, pošleme e-mail.
Platobné metódy
Tu nám chýba tvoja recenzia