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Cast-Iron Cooking

From Johnnycakes To Blackened Redfish

Hodnotenie knihy

3,7(3)Ohodnotiť

Viac o knihe

Cast iron cookware is celebrated for its exceptional heat retention and versatility in the kitchen. This book features seventy-five mouthwatering recipes that highlight the unique capabilities of cast iron, offering a range of dishes that cater to various tastes and occasions. Whether you're a novice or an experienced cook, you'll discover tips and techniques to enhance your culinary skills while enjoying the benefits of this timeless cooking method.

Nákup knihy

Cast-Iron Cooking, A. D. Livingston

Jazyk
Rok vydania
2014
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3,7
Veľmi dobrá
3 Hodnotenie

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