Food and Gender in Fiji

Viac o knihe

Focusing on the social relations of foodways in Nayau, Fiji, this work provides a detailed exploration of ethnoarchaeology. It highlights the intricate connections between food practices and broader themes such as gender, identity, and social organization. The findings have significant implications for archaeological interpretations not only in the Pacific Islands but also in a wider context, enhancing the understanding of cultural dynamics related to food.